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Fish oil
Fish oil is produced from tissues of oily fish.
Fish oil is known for the important omega 3 fatty acids it contains: EPA and DHA.

EPA & DHA (eicosapentaenoic acid and docosahexaenoic acid correspondingly) play a role in many aspects of human health :

Fish oil benefits

According to the 96,000 deaths a year are caused by omega 3 deficit. How many diseases are caused by partial, non-direct omega 3 deficits ?

Research made on fish oil discovered a linkage between modern diseases and omega 3 consumption :
Point Rouge Coronary and heart diseases
Point Rouge ADHD and ADD
Point Rouge LDL - Cholesterol
Point Rouge Depression


Fish oil side effects
Ecological crisis :

Point Rouge Ocean pollution: PCB, mercury, dioxin, chlordane
Point Rouge Overfishing


Other possible side effects :

Point Rouge Blood dilution: fish oils might decrease platelet aggregation
Point Rouge Stomach upset
Point Rouge Diarrhea
Point Rouge Burping and Fishy aftertaste


Fish oil supplements

Point Rouge Due to the increasing need of omega 3 fatty acid, fish oil supplements dominate the omega 3   market.

Point Rouge In a world were ocean pollution increases, while fish population decreases, fish oil supplements   consumers now face a true dilemma !


OmegaPlus3 - Keeps Heart Problems Away

Tags: Vitamines | Omega3 | Nutrition | Healt | Linseed Oil | Heart

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